This versatile recipe is a go-to for those times that you want a little something more from your chicken breasts than just throwing one on the grill. Also works with thighs or pork chops. You can substitute the onion jam with many other jams and flavor profiles. You just want to balance the sweetness of the jam with savory flavors and either some acid or heat. Add garlic and broth to play up with vinegars and jams for different flavors. Strawberry with balsamic and basil would be great in the spring, peach with jalapeno is delicious in the summer, and cherry with some chipotle would definitely be good anytime of the year. Make it your own based on what your family likes!
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